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Butterfly Pea Flower Tea - Organic ALL NEW!!! 20 grams
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$22.00
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Introducing Butterfly Pea Tea — This vibrant, color-shifting herbal infusion sourced from the Clitoria ternatea flower. Naturally caffeine-free and rich in antioxidants, this stunning blue tea has been used for centuries in Ayurvedic and Southeast Asian wellness traditions.
✨ Key Benefits
- Rich in Antioxidants — Butterfly pea flowers are packed with anthocyanins (especially ternatins), powerful antioxidants that help neutralize free radicals and support cellular health. [1]
- Supports Brain Health & Cognitive Function — Traditionally used as a nootropic herb, studies suggest butterfly pea may support memory, focus, and neuroprotection. [2]
- Promotes Calm & Reduces Stress — Adaptogenic properties may help reduce anxiety and promote a sense of calm without sedation. [3]
- Supports Healthy Hair & Skin — Anthocyanins and flavonoids in butterfly pea are linked to collagen synthesis, scalp circulation, and skin elasticity. [4]
- Anti-Inflammatory Properties — Bioactive compounds in the flower have demonstrated anti-inflammatory effects in preclinical studies. [5]
- Supports Eye Health — Proanthocyanidins found in butterfly pea may support retinal health and improve vision under low-light conditions. [6]
- Blood Sugar Balance — Early research suggests butterfly pea may help moderate post-meal blood glucose spikes. [4]
- Naturally Caffeine-Free — A perfect evening ritual or caffeine-sensitive alternative to green or black tea.
🌿 Product Attributes
- Botanical Name: Clitoria ternatea
- Origin: Southeast Asia / East Africa
- Caffeine: None — 100% caffeine-free
- Color: Deep indigo-blue; turns violet-purple or pink when lemon or citrus is added (pH-reactive)
- Flavor Profile: Mild, earthy, subtly floral with a smooth, slightly woody finish
- Certifications: USDA Organic | Non-GMO | Vegan | Gluten-Free
- Ingredients: 100% Dried Butterfly Pea Flowers (Clitoria ternatea)
- Brew Temperature: 200°F (93°C)
- Steep Time: 5–7 minutes
- Servings: Approx. 30 cups per pouch (20 grams)
- Steeping: Each serving may steeped at least twice
- Packaging: Eco-friendly, resealable kraft pouch
☕ How to Brew
- Add 1 tsp (approx. 2g) of dried butterfly pea flowers to 8 oz of hot water.
- Steep for 5–7 minutes until the water turns a deep, vivid blue.
- Remove flowers and enjoy as-is, or add a squeeze of lemon to watch it transform to a stunning shade of violet.
- Serve hot or over ice. Pairs beautifully with honey, lavender, or mint.
📚 References
- Antioxidant and Anthocyanin Content of Clitoria ternatea — PMC, 2021
- Nootropic and Cognitive Effects of Clitoria ternatea — PubMed, 2012
- Adaptogenic and Anxiolytic Properties of Butterfly Pea — PMC, 2013
- Bioactive Compounds and Health Benefits of Clitoria ternatea — PMC, 2019
- Anti-Inflammatory Activity of Clitoria ternatea Extracts — PubMed, 2013
- Proanthocyanidins and Retinal Health — PubMed, 2003
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.